K-Pop And Coffee
I thought South Koreans are only popular by its landmark
K-Pop. I never thought that they will invade coffee world too. And by doing so
they will eventually turn coffee into K-Pop culture also. Thanks to Starbucks.
These are some of the online buzz about Koreans invasion of
the second traded commodity in the world;COFFEE.
http://www.abs-cbnnews.com/video/-depth/09/10/12/teditorial-coffee-craze
In this episode of Teddy Locsin online editorial he narrated
the buzz that is taking South Korea by storm, their latest craze which is
coffee.
from
http://www.itmatters.com.ph/content.php?section=Arts&Leisure&title=Korean-coffee-craze-may-be-hit-by-curbs&id=57220
SEOUL — These days, a stroll on the streets of southern
Seoul is just as likely to bring the fragrance of fresh-brewed coffee as that
of kimchi or more traditional Korean foods.
Nearly one in every
two buildings boasts a coffee shop, from Starbucks to local brands such as
Caffe Bene and Angel-in-us Coffee. Despite the existence of shops a mere 70
meters apart, it can still be hard to find a seat on some evenings even though
a cup can cost more than a meal.
In short, South Korea, home to the world’s third largest
number of Starbucks stores after the United States and Japan, has become a
major battleground for coffee chains — so much so that government restrictions
may lie ahead.
“There are few places where I can meet my friends
comfortably. So I go to coffee shops,” said Ko Sun-bee, a high school teacher
in Seoul.
Though coffee was once a luxury drink, the market in South
Korea has grown at a dizzying rate. The number of coffee shops jumped nearly
ten-fold to 12,381 during the five years from 2006 to 2011.
South Korean adults consumed an average 338 cups of coffee
last year, and coffee imports jumped 44% to 130,000 tons over the past four
years, said the Korea Customs service.
The value of the market overall has climbed 17 times to 2.48
trillion Korean won ($2.19 billion) during the same time, according to a think
tank affiliated with KB Financial Group.
The spark was lit by Starbucks, which entered the market in
1999, analysts said.
“Without Starbucks, there would be no coffee boom here,”
said Lee Taek-gwang, a culture commentator and professor at Kyung-hee
University in Seoul.
“Starbucks is the symbol of US culture and gained widespread
popularity among young Koreans who admire it.”
The number of Starbucks stores more than doubled to 367 over
the past five years. The company said last year that it plans to raise that
number to 700 by 2016.
ESPRESSOS IN DEMAND
The market for espressos and lattes turned out to be big
enough to help boost the fortunes of other coffee chains and individual shops.
“I am very grateful to Starbucks,” said Yeo Seon-koo, who
runs Yeondoo, a coffee shop known to aficionados for the quality of its brew
and its beans.
“Koreans were previously used to spending 300 won for a cup
of coffee, but Starbucks has made them willing to pay nearly 5,000 won, whether
they like it or not.”
Asia’s fourth-biggest economy, in fact, now has so many
coffee shops that regulators are considering whether or not to impose a
“distance” between new franchises to protect them from cut-throat competition.
“A franchise operator allows one store to open very close to
another under the same brand, which reduces sales at the existing store
significantly. This puts a lot of damage on the existing store,” said an
official at the antitrust watchdog Fair Trade Commission.
The FTC will start talks with coffee franchise operators on
whether to impose distance and other rules, with the aim of announcing
guidelines by September.
It took a similar step in April with bakeries, mandating
that there can be no more than one franchise shop every 500 meters when opening
a new store.
The move came amid criticism of bakeries linked to large
industrial conglomerates, which critics said were hurting smaller-scale
outlets.
But whatever the result, the coffee fever is unlikely to
cool any time soon.
Yeo, of Yeondoo, said that while the metropolitan Seoul
market for coffee franchises is currently saturated, coffee consumption remains
low compared to the national income level, meaning further growth is still
possible.
“The market is still at an early mature stage here,” he
said. – Reuters
another site is still making write ups about Korea’s coffee
boom..
Imagine a time when a cup of coffee cost $0.50. That was a
pre-Starbucks era, apparently.
Reuters reports that South Korea is having a coffee
renaissance of sorts, with the number of coffee shops multiplying by 10 in five
years to 12,381. Of course, since demand for good coffee has increased over
time, prices are going up. This, in large part, has to do with Starbucks’
pricey presence in the country.
“I am very grateful to Starbucks,” coffeeshop owner Yeo
Seon-koo told Reuters. “Koreans were previously used to spending 300 won
[$0.27] for a cup of coffee, but Starbucks has made them willing to pay nearly
5,000 won [$4.42], whether they like it or not.” Thanks, gigantic coffee
corporations.
In fact, Starbucks, and coffee in general, will be even more
prolific in the future; the company just announced their plans to launch 500
stores in Asia (half of those in China). South Korean adults drank 338 cups of
coffee last year, while coffee imports grew to 130,000 tons in the past four
years (a 44 percent increase). Yet while it may be easier to find a cup of Joe
in South Korea nowadays, in some places a cup can cost more than a meal,
Reuters says. Yikes.
Read more:
http://www.thedailymeal.com/korean-coffee-craze-rise-thanks-starbucks#ixzz26CKdK9ac
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